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Adjustment of the industrial enterprises to work in the conditions of WTO


Lyudmila Marinova
(about the author)

Marinova Lyudmila Mikhaylovna – Postgraduate of the Chair of Foreign Trade Management and World Economy, Saratov Socio-Economic Institute

Published in:
Creative Economy
– № 6 / June, 2014



Keywords: adaptation mechanism, competitiveness, food industry, industrial enterprise, infrastructure, integration, production, support measures, WTO


Citation:
Lyudmila Marinova (2014). Adjustment of the industrial enterprises to work in the conditions of WTO. Creative Economy, 8(6), 25-33. — url: http://bgscience.ru/com/lib/1250


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Abstract:

The article provides an overview of a set of measures directed to the adjustment of the industrial enterprises within the framework WTO functioning. The author considers the measures aimed at supporting the food industry enterprises and being in compliance with the rules and norms of WTO.







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