Dokholyan S.V., Vartanova M.L.Published in:
Russian Journal of Entrepreneurship
– Volume 18, Number 6 (March 2017)



Keywords: agricultural potential, agricultural production, agriculture, agro-industrial complex, development, efficiency, factors, food market, formation, organization, principles, production, region


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Abstract:

Modern state of agrarian economy and food market requires a new organization of the food market of the region. Organization of regional food markets must be based on a set of principles, which reflect diverse aspects of the rational organization of these markets and the process management of their functioning.

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References:
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