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Threats to Russian Food Security


Irina Sergeeva, Aleksey Sergeev
(about the authors)

Sergeeva Irina A. – Doctor of Science, Economics, Professor, Chair «Management and Economic Security» (Penza State University)

Sergeev Aleksey Yu. – Candidate of Science, Economics, Associate Professor, Chair «Management and Economic Security» (Penza State University)

Published in:
Food Policy and Security
– Volume 1, Number 1 (October-December, 2014)

JEL classification: Q11, Q18

Keywords: agricultural production development, food security, main external and internal threats to food security, resources of product usage, tasks for provision of food security


Citation:
Irina Sergeeva, Aleksey Sergeev (2014). Threats to Russian Food Security. Food Policy and Security, 1(1), 13-24. doi: 10.18334/.1.1.253


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Abstract:

Food security is an integral part of the state's national security the main purpose of which is to support the food supply of the population on the level needed. The main issue of Russian food security is that it doesn't provide consumation of basic food products by its own citizens on the adequate level. A considerable amount of products is imported. For this reason, resolution of the problems of provision of the population with the domestically produced food is quite relevant. The performed research has allowed: to analyse main external and internal threats to food security; to give a comparative characteristic of the resourses used for some types of agricultural products; to appraise the influence of the international political situation on the internal food market. Measures taken by the government and the legislative authorities of the Russian Federation for the creation of conditions for development of our own food production are reviewed. Measures for effective agricultural production development in modern economic conditions are suggested.








References:
1. «Ugrozy prodovolstvennomu rynku Rossii 2014» s sayta Federalnogo tsentra selskokhozyaystvennogo konsultirovaniya i perepodgotovki kadrov agropromyshlennogo kompleksa.
2. Prikaz Ministerstva zdravookhraneniya i sotsialnogo razvitiya Rossiyskoy Federatsii ot 02.08.2010 № 593n «Ob utverzhdenii rekomendatsiy po ratsionalnym normam potrebleniya pischevyh produktov, otvechayuschim sovremennym trebovaniyam zdorovogo pitaniya».
3. Ofitsialnyy sayt Federalnoy sluzhby gosudarstvennoy statistiki.
4. Zhavoronkova I. V Dumu vnesli zakonoproekt ob ogranichenii doli importnyh produktov do 50%.
5. Doklad Rossiyskoy akademii narodnogo khozyaystva i gosudarstvennoy sluzhby pri Prezidente Rossiyskoy Federatsii «Prodovolstvennaya bezopasnosty v Rossii: monitoring, tendentsii i ugrozy». — M.: 2014.
6. Doktrina prodovolstvennoy bezopasnosti Rossiyskoy Federatsii, utv. Ukazom Prezidenta Rossiyskoy Federatsii ot 30 yanvarya 2010 g. № 120.
7. Doklad gruppy ekspertov Izborskogo kluba «O prodovolstvennoy bezopasnosti Rossii».

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