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On the Commercial Competitiveness in the Agro-Food Sector (AFS)


Elena Zhuravlyova
(about the author)

Zhuravlyova Elena Aleksandrovna – Cand. of Econ. Sci., Associate Professor, Chair of Crisis Management, Taxes and Taxation, Department of Economics, Kuban State University, Krasnodar

Published in:
Russian Journal of Entrepreneurship
– № 8-1 / August, 2010



Keywords: agro-food sector, commodity competitiveness, commoditys life cycle, competitiveness, cost, price, quality


Citation:
Elena Zhuravlyova (2010). On the Commercial Competitiveness in the Agro-Food Sector (AFS). Russian Journal of Entrepreneurship, 11(8), 142-146. — url: http://bgscience.ru/com/lib/2271


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Abstract:

The article discusses commodity competitiveness in the agro-food sector and it identifies factors affecting its increase.







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