Chernyakova Irina Stanislavovna – (Luhansk National Agrarian University)
The article describes the principle of solving the problem of forming and optimizing the volume of inventory holdings, taking into account the assessment of the reliability of the supply system, using the methodology of statistical modeling. An algorithm for determining the optimal amount of a safe reserve (acceptable risk of deficiency) is presented, an optimal scheme for calculating the volume of supplies of raw meat based on the Monte Carlo method has been developed.
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