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Keyword: food

Assessment of the adequacy of the measurement of latent pricing indicators in food production by regions of the Russian Federation

Shiposha M. A., Makhova A. V. Assessment of the adequacy of the measurement of latent pricing indicators in food production by regions of the Russian Federation // Russian Journal of Entrepreneurship. — 2017. — Vol. 18. — № 14. — p. 2183-2194. — doi: 10.18334/rp.18.14.38169

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Regional aspects of the development of agro-industrial complex, rural areas and food security

Vartanova M.L. Regional aspects of the development of agro-industrial complex, rural areas and food security // Russian Journal of Entrepreneurship. — 2017. — Vol. 18. — № 5. — p. 869-886. — doi: 10.18334/rp.18.5.37649

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Benchmarking Function of the Government in the Food Market

Lyudmila Kuznetsova Benchmarking Function of the Government in the Food Market // Russian Journal of Entrepreneurship. — 2012. — № 22 (220). — p. 143-147. — URL: http://bgscience.ru/com/lib/3920

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Natural and material resources of agro-industrial complex of Russia

Staroverov V.I., Staroverova I.V. Natural and material resources of agro-industrial complex of Russia // Food Policy and Security. — 2018. — Vol. 5. — № 3. — p. 133-145. — doi: 10.18334/ppib.5.3.40119

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The role of the village in the national life and social upheavals in pre-revolutionary Russia

Staroverov V.I. The role of the village in the national life and social upheavals in pre-revolutionary Russia // Food Policy and Security. — 2018. — Vol. 5. — № 2. — p. 107-115. — doi: 10.18334/ppib.5.2.40112

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The problem of achieving sustainable development, ensuring the population with food

Vartanova M.L., Gazimagomedova P.K. The problem of achieving sustainable development, ensuring the population with food // Food Policy and Security. — 2017. — Vol. 4. — № 3. — p. 125-132. — doi: 10.18334/ppib.4.3.40550

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