Volume 2, Number 3 (July-September, 2015)

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Lyudmila Mizyurkina, Olesya Safronova Problems and peculiarities of ensuring national food security	127-142
Ekaterina Gorbkova The use of white clover as a relevant solution of the food provision problems	143-152
Svetlana Vlazneva, Natalya Mishina The food security of Russia in the period of the economic sanctions	153-166
Natalya Mishina, Svetlana Vlazneva, Lyudmila Kotova Certain issues of ensuring the food security of Russia at the present stage	167-182

Food Policy and Security